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Blogreihe: Italian Kitchen

Ciabatta - der italienische Brotklassiker

Ciabatta – Italian bread classics

Actually, I wanted to introduce you to this recipe last week, but things turned out differently than expected. From the outset it was clear to me in planning the blog series on Italian breads that the classic race should not be missed: ciabatta. Since I've never even baked white bread, I made …

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Focaccia: Italienisches Fladenbrot mit Rosmarin

Rosemary focaccia – delicious, Italian flatbread

The first Sunday in a new month, that There is news from the blog series “Italian Kitchen – Learn all about…”, In March, we dedicate ourselves to an area that is personally challenging for me, that everything related to the Italian bread culture. Although maternal all talented bakers are, I still …

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Die Mattonella palermitana ist in Street Food der italienischen Küche. Das Rezept ist ideal für Feiern und Feste.

Tile Palermo – a tasty alternative to Pizza

Seid ihr auch immer auf der Suche nach Gerichten, die man für Feiern oder Partys zubereiten kann und sich für eine größere Anzahl an Personen eignen? Dann habe ich heute etwas für euch, das allen Pizza-Liebhabern mit Sicherheit schmecken wird. Als Abschluss der Februarserie zum Thema Street Food, zeige ich

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Arancini al ragù - das Rezept für gefüllte Reisbällchen aus Sizilien

Ragu fried rice balls – Stuffed rice balls from Sicily

Today I present you the probably most popular street food of Sicily before: Arancini di riso. Arancini, what is it? This is to orange large (Arancino to German “small orange”) Stuffed rice balls, known now all over Italy and beyond. As one or the other attentive readers among you …

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Mozzarella in carrozza ist ein besonderes Sandwich mit Mozzarella aus der Street Food Küche Italiens. Schnell zubereitet und eine ideale Resteverwertung für Toastbrot.

Mozzarella in a carriage – Sandwich with a difference

Could you imagine to live you vegan? For me, it probably would not work if only because of my love for cheese. That would be a food to which I could not do without really! Precisely for this reason, I want to tell you one outside Italy rather unknown classics of local Street Food Today …

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Piadina Romagnola: Italienisches Street Food - gefüllte Fladenbrote

Piadina – a classic of Italian street food

After a long break, it goes from now on with the blog Category: “Italian Kitchen – Learn all about. , ,”Which was so well with you last year. Whom the whole nothing says I recommend the blog post about my gnocchi di patate where I everything exactly …

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Leichter Salat mit Zitronen aus Italien. Dieses sommerliche Gericht wird auf Sizilien beim Grillen oder für ein leckeres Menü serviert. Das Rezept gibt es auf www.heute-gibt.es

lemon salad – summery lemon salad

Today again one of my favorite ingredients is used: lemons! Most of you will probably use this citrus for the preparation of desserts and salad dressings. Maybe eat one or the other of you this fruit - just like me - in between sometimes pure. was a little weird to me at …

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Leckerer Salat mit Reis aus Italien. Dieser Klassiker der italienischen Küche ist ideal für eine Gartenparty oder als Beilage zum Grillen. Das Rezept für diesen sommerlichen Reissalat gibt es auf www.heute-gibt.es

Classical Rice Salad – classic Italian rice salad

Looking for another classic salad for the July edition of my blog series on Italian cuisine of today's rice salad, I remembered. I ate the last time when I was a child. I remember that I loved this salad, and also like the remains of two …

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Italienischer Salat mit Marinda Tomaten. Einfach und schnell zubereitet. Rezept auf www.heute-gibt.es

Marinda tomato salad – quick Italian tomato salad

If the home is calling, you have to follow no choice but this reputation. Twice I spent in Sicily in the last weeks and am now ready to be able to welcome you to the unplanned break again. A little late, I would like you today so the July theme …

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