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cessert

Saftiger Rührkuchen mit Kaki. Einfach zubereitet.

Persimmon cake with chocolate chips

I remember to this day how as a child I was often viewed obliquely at school when I opened my Vesper box during breaks. Not infrequently I had something to what my classmates did not know from their daily lives. It was not about any Italian sweets or the like, …

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Eierlikör-Panna-Cotta: Variante zu Ostern des Dessertklassikers

Eierlikör-Panna-Cotta – a variant of the classic dessert for Easter

A week from today is Easter, next Christmas, the most important family celebration in Italy. While mostly grilled with us on Easter Monday, we have breakfast profusely on Easter Sunday. Of course, it is not only at breakfast but there are then still a multi-course meal and it goes almost directly over for lunch. …

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Bananen-Tiramisù, Alternative ohne Kaffee zum italienischen Dessertklassiker mit Schokolade und Banane

Bananen-Tiramisu – a coffee-free version of the Italian classic

Tiramisu is one of the classic Italian dessert kitchen. Besides Panna cotta which is probably the dessert, I must prepare for family celebrations and other special events most often. Mostly I decide this for our personal family recipe. Since I have tried the egg-free variant and these people as well …

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Tartufo - Eisspezialität aus Italien

Truffle – classic ice cream specialty from Italy

Hard to believe that April is almost over. This month it went here on Sundays always sweet, for I have you in my blog series “Italian Kitchen – Learn all about…” shows how you easily cooked Italian classic dessert. Which dessert was because so far your favorite? The …

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Leoparden Kekse - Cookies mit Leo-Muster einfach selbstgemacht

leopards biscuits

If I have to bring to celebrate something sweet and must decide for themselves what it is – Sometimes, people want to explicitly as Panna cotta or tiramisu – then I tend to from experience, for something special and usually also look lavish. In addition to my perceived thousand baking books and magazines, use …

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Gelato fiordilatte - das perfekte Eis (nicht nur) für Kinder

Gelato fiordilatte – the perfect ice (not only) for children

When I was asked as a child what my favorite dessert is always came as a shot one answer: ICE! No chocolate cake or pudding was there to keep up and for every season. Once the ice cream parlors opened in the spring in Germany again, I had to go necessarily. Admittedly, I was what …

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Zuppa inglese - klassisches italienisches Dessert

English soup

Happy Easter everyone! If you are among those who have abandoned in recent weeks for sweets, then you may very pleased you today, because there again as the last April Sundays a classic Italian dessert, matching my blog series “Italian Kitchen – Learn all about classic desserts”, In the …

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Tiramisù - der Klassiker ohne Ei

Tiramisu without an egg – and 5 tips for a Foolproof tiramisu

Today there is a reason for joy, because there is a new monthly topic for my blog series on Italian cuisine. Once in March dealt with gnocchi and it was Sunday accordance hearty, I once picked this a sweet theme, so that the sweet tooth should look forward with you. In April's …

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Orangen-Zimt-Parfait mit Himbeersoße

Orange and cinnamon parfait with raspberry sauce

For more than three years I've been blogging here already and have never told you about my love for ice cream !!! I'm crazy about pasta and chocolate, this will be my loyal readers now clear, but what's better than delicious, creamy ice cream? Hmm, maybe a warm Schokoküchlein with …

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